Baby Food Recipes and Kids Food

Saucy Pasta (6 to 9 months)

Ingredients

115gr carrot
50gr brussel sprouts
25gr green beans
25gr sweetcorn
50gr pasta shapes
350ml milk formula or breast
50gr mild cheddar cheese

Method

1 peel the carrots pull any discoloured leaves of the brussel sprouts and trim the beans. Rinse and cut into pieces
2 put put the vegetables and pasta into a pan add the milk then bring to the boil then cover and simmer for 15 minutes untilthe pasta is cooked
3 grate the cheese and add to the vegetables and pasta stir until the cheese has melted completely
4 proccess or mash until you have a mixture that you are happy with

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